“I’ve shared a few grill recipes, inspired by my trips to Cuba, along with versatile sauces and salsas for the table,” says Zimmern. “This summer, why not step out of your burger-and-brat comfort zone, and challenge yourself to try something new.”
Grilled cornish hen makes for a great alternative to fried chicken.
For a seafood option this summer, try grilled sardines. And pro tip: stay away from canned sardines to minimize the saltiness of the dish.
Salsa, guacamole, grilled chicken, minced bacon — it’s like a party on a plate! Read more…